Now you can freshly prepare our bold recipe at home! Try our NEW Wish-Bone® Robusto Italian Dressing & Seasoning Mix! Simply add water and your customized oil and vinegar to make a zesty salad dressing or marinade. Or check out our recipes to use this delicious blend of zesty garlic and black pepper as a rub, dip, or seasoning.
Ingredients 1 envelope Wish-Bone® Robusto Italian Dressing & Seasoning Mix 1 1/2 pounds ground beef or turkey 1 jar (1 lb. 8 oz.) Ragu® pasta sauce of choice
Directions Preheat oven to 375°.
Combine Wish-Bone® House Italian Dressing & Seasoning Mix and ground turkey. Shape into 24 meatballs.
Arrange meatballs in in 9 x 13-inch baking dish. Top meatballs with Ragu® pasta sauce and cover dish with aluminum foil.
Bake 30 minutes, uncover and bake an additional 20 minutes or until meatballs are thoroughly cooked.
The Wish-Bone® Story
The Wish-Bone® Story started almost 60 years ago thanks to a single recipe for Italian dressing and an ingenious American soldier.
In 1945, Phillip Sollomi opened a family-style chicken restaurant in Kansas City, Missouri and decided to name his place, "The Wish-Bone®."
Phil's restaurant was an immediate success, but in 1948, he decided his restaurant was missing a certain...kick. He decided to ask his mother for the spicy salad dressing recipe she brought from her native Sicily. He thought his customers might like it. Boy, did they ever!
The fame of Wish-Bone® Italian spread quickly throughout the nation, and today salad lovers can enjoy dozens of delicious Wish-Bone® dressings with the salads they love.